HOW TO MAKE TUNA NOODLE CASSEROLE

Loading...

ads

Tuna Noodle Casserole III











Tuna Noodle Casserole III

Tuna Noodle Casserole Ingredients

* 1 (8 ounce) package wide egg noodles
* 1/4 cup butter, cubed
* 4 slices American cheese
* 1 (6 ounce) can tuna, drained
* 1 (10.75 ounce) can condensed cream of mushroom soup
* 1/4 cup bread crumbs

Tuna Noodle Casserole Ingredients

1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. In a 1 1/2 quart glass casserole dish, layer noodles, butter cubes, 2 slices of cheese, 1/2 of the tuna, and 1/2 of the soup. Repeat the layering with the remaining ingredients. Top the casserole with bread crumbs.
3. Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. The tuna noodle casserole is ready to serve...enjoy !

tuna-noodle-casserole

1 comment:

  1. Hello,


    We bumped into your blog and we really liked it.
    We would like to add it to the Petitchef.com.

    We would be delighted if you could add your blog to Petitchef so that our users can, as us,
    enjoy your recipes.

    Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
    and benefit from their exposure on Petitchef.com.

    To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

    Best regards,

    petitchef.com

    ReplyDelete